+393886262864 info@enotecadelbarolo.it

Enoteca Regionale del Barolo

Only producers and Barolo of the highest quality chosen with blind tasting

when Barolo is an experience

Welcome!

The Enoteca Regionale del Barolo is not a shop, at least not in the common sense of the term.

Yes, it’s true: here you can buy over 120 labels of Barolo from different vintages and producers… However, we prefer to define ourselves as the “place” of Barolo, where we have the ambition to accompany anyone interested in discovering or deepening the world of the king of wines through a point of view that puts individual tastes and needs before strictly commercial rules.

a project that brings us closer, funded with the Piedmont Rural Development 2023 – 2027 Intervention SRG07.1

Local is Tasty 2.0

Taste becomes experience. The short supply chain makes it authentic.

Local is Tasty 2.0 is a bridge. It unites those who produce and those who taste, those who cultivate and those who discover, those who know and those who want to understand the territory through taste. Choosing what is born close means recognizing a value that goes beyond the product: the care of the hands, the manual gestures, the slowness of the seasons, the direct relationship with the land.

The short supply chain is a gesture of trust. What ends up on the plate belongs to the history of the places, the people and the work that unites them. From this vision comes a project made up of spaces, experiences and stories, to experience the territory, listen to it, share it.

Eleven realities, the same language. That of authenticity. Local is Tasty 2.0 enhances the agri-food productions of the Langhe through proximity, trust and awareness, inviting you to rediscover the roots of taste and to meet those who grow, harvest, transform.

there is no perfect Barolo a priori, but there is the ideal Barolo for every occasion

Our Tastings

Find out where each geographical mention of Barolo is located

Find your MGA

The Enoteca Regionale del Barolo in brief

Facts, People & Curiosity

BOUTIQUE

Animaginary Barolo menu
which can reach up to over 120 labels.

From Thursday to Sunday: 10.30 a.m.-6.30 p.m.

MANUFACTURERS

Today there are 226,
But checks and new admissions continue.

Small and large wineries for Barolo

Only the Best

It’s easy to say Barolo… But do we really know him?

Some simple information to appreciate and choose your Barolo:
A territory, many terroirs, a thousand nuances, combinations and methods of service,
but only one Specification to guarantee quality